A dull kitchen knife, in addition to being very inconvenient, can, in fact, be very unsafe to use. When knives get dull, you ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

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The angle with which you sharpen a knife blade can determine the effectiveness and sharpness of the knife. No matter the type ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa is a writer focused on making cooking fun. She once ...

Reading Time: 4 minutesA kitchen knife can be a $7 impulse buy or a $170 long-term tool. Both cut food, but they usually ...

A sharp knife is safer, faster, and far more satisfying to use—but only if you maintain it properly. After testing electric and manual knife sharpeners on everything from chef’s knives to pocket ...

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Weight balance is key to ensuring ease of use and precision with kitchen knives. A well-balanced knife feels lighter and ...